The sweet taste of organic pumpkin makes these gnocchi soft and tasty Fresh pumpkin potato gnocchi are the colorful, genuine and organic answer to the sudden craving for flavor and comfort on your plate.
No preservatives, no additives, no flavorings. We do not use potato flakes or starch, only fresh steamed potatoes.
*Fresh potatoes 54%, *pumpkin 23%, *wheatflour, *eggs, salt, *sunflower seed oil (sprinkled on surface).
*Organic ingredients
Contains: wheat (gluten), eggs, and may contain traces of soy and milk.
Typical values for 100 gr
Energy | |
|---|---|
Kj | 511 |
Kcal | 121 |
Fat | total | 0,6 g |
|---|---|
of which saturates | 0,2 |
Carbohydrate | total | 24 |
|---|---|
of which sugar | 4,0 |
Fiber | total | 2,4 |
|---|
Protein | total | 3,6 |
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Salt | total | 1,3 |
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Pour in boiled and salted water. Cook for around 1 minute and as soon as they emerge, pick them up with a slotted spoon.
Prepare a slightly watery sauce and add the gnocchi straight from the package. Cook on a steady flame for a few minutes and gently stir until the sauce has sufficiently thickened.
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